Brig o’ Doon House is renowned for its imaginative and mouth-watering selection of traditional dishes using the very best of local produce. The award winning restaurant has panoramic views over the stunning gardens and flowing River Doon. The distinct Scottish influence is further reflected in an all year round Burns Supper menu. The Witches & Warlocks restaurant seats up to 50 guests and our private dining mezzanine up to 40 guests. Our main banqueting hall can seat up to 200 guests.
Brig o' Doon House Hotel is delighted to announce the appointment of Andrew Costley as their new Executive Head Chef, Andrew will be overseeing the restaurant operations at Brig o’ Doon.
Trained by his father, Award winning Chef Bill Costley, Bill regards Andrew as having an outstanding culinary ability in his own right, regardless of being his son.
We’re pleased to inform you about changes to the menu at Brig o’ Doon, so come in soon and enjoy great new offerings. We think you'll love them, reflecting the fresh, flavourful bounty of this season.
Brig o’ Doon has gained the reputation of being Ayrshire’s and possibly Scotland’s most iconic wedding venues.
Download our sample lunch and dinner menu for our award-winning restaurant at Brig o’ Doon
Christmas at Costley's
View a selection of our special offers available at present for all Costley & Costley establishments
Doonbrae could hardly be more perfect for weddings, private celebrations or exclusive corporate get togethers, offering quite simply the highest levels of comfort, facilities and hospitality for the most discerning guests. The house has exceptional charm and its dedicated team of staff creates an atmosphere of quality and discretion.